Positive and negative effects of biochar from coconut husks, orange bagasse and pine wood chips on maize (Zea mays L.) growth and nutrition

Maria Isidoria Silva GonzagaCheryl MackowiakAndre Quintao de AlmeidaJose Ilmar Tinel de Carvalho JuniorKairon Rocha Andrade2019-05-172019-05-172018Catena 162 (2018) 414–420http://hdl.handle.net/123456789/7508enbiocharagricultural wastessoil qualityenvironmental sustainabilityPositive and negative effects of biochar from coconut husks, orange bagasse and pine wood chips on maize (Zea mays L.) growth and nutritionArticle