Supplementary value of a protein food based on a blend of soya, groundnut and coconut flours to a tapioca

Tasker, P.KJoseph, A.AAnanthaswamy, H.N.Paul Jayaraj, AIndiramma, K.Narayana Rao, M.Swaminathan, M.Sreenivasan, A.Subrahmanyan, V.2020-12-222020-12-221963-06Food Sci .(1963) 12(11): 178-181http://hdl.handle.net/123456789/7994enprotein foodsupplementary valuesoya-blendedgroundnut-blendedcoconut flour-blendedtapioca-rice dietSupplementary value of a protein food based on a blend of soya, groundnut and coconut flours to a tapioca - rice diet.Article