Effect of coconut milk, tender coconut and coconut sugar on the physico-chemical and sensory attributes in ice cream

Shameena BeegumJwala P. NairManikantan, M.R.Pandiselvam, R.Sandip ShilNeenu, S.Hebbar, K.B.2023-10-192023-10-192022J Food Sci Technol (July 2022) 59(7):2605–2616http://hdl.handle.net/123456789/8737enIce creamcoconutCoconut milkCoconut sugarTender coconut pulpTender coconut waterNondairyEffect of coconut milk, tender coconut and coconut sugar on the physico-chemical and sensory attributes in ice creamArticle