Ali SaeidanMehdi KhojastehpouraMahmood Reza Golzarian2021-12-082021-12-082021Food Control 129 (2021)108242http://hdl.handle.net/123456789/8476enCocoa beansForeign materialsHyperspectral imagingNear-infrared spectroscopyDetection of foreign materials in cocoa beans by hyperspectral imaging technologyArticle