ICAR-Central Plantation Crops Research Institute
भाकृअनुप - केंद्रीय रोपण फसल अनुसंधान संस्थान
OPAC (Online Public Access Catalog)


  

Sensory science;principles and applications in food evaluation (Record no. 105309)

MARC details
000 -LEADER
fixed length control field 00416nam a22001457a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20161031102624.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 161031b xxu||||| |||| 00| 0 eng d
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Joshi, V.K
245 ## - TITLE STATEMENT
Title Sensory science;principles and applications in food evaluation
Statement of responsibility, etc. By V.K.Joshi
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Udaipur
Name of publisher, distributor, etc. Agrotech Publishing
Date of publication, distribution, etc. 2009
300 ## - PHYSICAL DESCRIPTION
Extent 600p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Sensory science; Food evaluation
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Date checked out Price effective from Koha item type
    Universal Decimal Classification     CPCRI Kasaragod CPCRI Kasaragod 10/31/2016 1 159.93:664.8 P6 7083 05/11/2023 10/24/2019 10/31/2016 Books

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