ICAR-Central Plantation Crops Research Institute
भाकृअनुप - केंद्रीय रोपण फसल अनुसंधान संस्थान
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Time course studies on the physico-chemical characteristics of coconut oil during continuous and intermittent heating and frying; project report

By: Material type: TextTextPublication details: Kasaragod 2021Description: 54pSubject(s):
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Item type Current library Call number Status Date due Barcode Item holds
Gratis Books Gratis Books CPCRI Kasaragod PR (Browse shelf(Opens below)) Available G4424
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Dissertation submitted to St. Mary's College for women, Thiruvalla, , in partial fulfilment for the award of the degree of Master of Science in Food Technology and Quality Assurance

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